Yogourmet Yogurt Starter Original 18 g = 6 sachets of 3 gm
Original Yogurt Starter. Life is Better With Yogurt! Making homemade yogurt? It’s possible and so simple!
Making homemade yogurt? It’s possible and so simple! With our freeze-dried yogurt starter the result is always smooth and creamy. Do good to your health with 100 billion live and active bacteria per 100 g serving! Once made, homemade yogurt keeps for 2 to 3 weeks in the refrigerator.
- Leading yogurt starter for 20+ years in Canada
- Easy and economical
- Fast incubation (4½ hours)
- No preservatives or coloring agents
- Gluten free
- Kosher certified
- Halal certified
Each 18 g box makes 6 liters/quarts of fresh yogurt. Box contains 6 – 3 g packets – Freeze-Dried in Canada
Making homemade yogurt? It’s possible and so simple! With our 100% natural freeze-dried yogurt starter the result is always smooth and creamy.
Do good to your health with 100 billion live and active bacteria per 100 g serving!
Once made, homemade yogurt keeps for 2 to 3 weeks in the refrigerator.
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Net weight : 18 g (6 sachets of 3g each) For 6 liters (quarts)Size: 64.5 x 29.5 x 94.5 mmIngredients: Active bacterial cultures (L. bulgaricus, S. thermophilus, L. acidophilus), maltodextrin and sugar.
Contains: Milk
Product form: Freeze-dried powder
STEPS INSTRUCTIONS – Regular yogurt
Compatible soy beverages have been tested and approved by Yogourmet’s laboratory see www.yogourmet.com
Yogourmet® is the #1 Leading brand in homemade yogurt and kefir making since 1983.
Originally created by Lyo-San inc., a Canadian family business pioneering in the freeze-drying of dairy cultures (lactic bacteria) and probiotics, the Yogourmet® brand is now part of the company Lallemand.
Leveraging our 100+ year expertise in culture fermentation and consumer wellness being at the core of our mission, our goal is to offer top quality products to the enthusiasts of homemade yogurt and kefir.
Deeply convinced of the benefits of homemade yogurt and kefir, we are committed to providing you with a unique selection of cultures to produce your own yogurt or kefir. Our cultures ensure healthy, delicious, and balanced homemade products, contributing to your health and well-being.
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