Coarse Himalayan Natural Edible Pink Salt – 1 kg bag
Healthy Natural Salt for table and fine cooking. Rich, naturally delicious taste, full of minerals, free of bleaches, preservatives and chemical additives. This holistic natural salt is truly wholesome: all 84 minerals and trace elements are available in a unique form that can be easily absorbed & metabolized.
- Salt is essential for life – you cannot live without it. However, most people simply don’t realize that there are enormous differences between the standard, refined table and cooking salt most of you are accustomed to using and natural health-promoting salt.
- Original Himalayan Crystal Salt – Under a microscope, the balanced crystalline structure reveals fine branching, no shadows or rough edges. The crystal is not isolated from the inherent mineral elements (84) but is connected to them in a harmonious state. This shows us that the energy content, in the form of minerals, is balanced and can be easily metabolized by the body. This crystal is full of life. When taken as food, it will have a vital energetic effect on the body. The result is only a net gain for the body with zero energy loss.
- Common table salt – Stripped of all of its natural elements through industrial processing, the result is Sodium Chloride only. The unnatural crystals are isolated from each other and dead. In order for the body to metabolize these crystals, it must sacrifice tremendous amounts of it own precious energy reserves. This results in a damaging loss and zero gain. The salt deposits in our bodies are isolated and dead.
This Salt Is Over 250 Million Years Old – This is by far the purest salt available on earth and is absolutely uncontaminated with any toxins or pollutants. This salt from the Himalayas, together with pure water, Himalayan Crystal Salt offers all the natural elements exactly identical to the elements in your body — the very same elements originally found existing in the “primal sea.”
Containing all of the 84 elements found in your body, the benefits of natural Himalayan Crystal Salt include:
- Regulating the water content throughout your body.
- Promoting a healthy pH balance in your cells, particularly your brain cells.
- Promoting blood sugar health and helping to reduce the signs of aging.
- Assisting in the generation of hydroelectric energy in cells in your body.
- Absorption of food particles through your intestinal tract.
- Supporting respiratory health.
- Promoting sinus health.Use Himalayan Edible Salt—to make the saline solution for nasal cleansing with Neti Pot.
- Prevention of muscle cramps.
- Promoting bone strength.
- Regulating your sleep — it naturally promotes sleep.
- Supporting your libido.
- Promoting vascular health.
- In conjunction with water it is actually essential for the regulation of your blood pressure.
The Typical Table And Cooking Salt In Your Grocery Store Has Been “Chemically Cleaned”
What remains after typical salt is “chemically cleaned” is sodium chloride – an unnatural chemical form of salt that your body recognizes as something completely foreign. Therefore, when you add more salt to your already salted food, your body receives more salt than it can dispose of. Typical table salt crystals are totally isolated from each other. In order for your body to try to metabolize table salt crystals, it must sacrifice tremendous amounts of energy. Inorganic sodium chloride can keep you from an ideal fluid balance and can overburden your elimination systems. When your body tries to isolate the excess salt you typically expose it to, water molecules must surround the sodium chloride to break them up into sodium and chloride ions in order to help your body neutralize them. To accomplish this, water is taken from your cells in order to neutralize the unnatural sodium chloride. This results in a less-than-ideal fluid balance in the cells.
Get Salt as Nature Intended It — Pure Himalayan Crystal Salt
Today’s table and cooking salt is void of the vital trace minerals that make this Himalayan crystal salt so precious. Crystal salt has spent over 250 million years maturing under extreme tectonic pressure, far away from exposure to impurities. The salt’s unique structure also stores vibrational energy. All of the crystal salt’s inherent minerals and trace elements are available in colloidal form — meaning they are so small your cells can readily absorb them. The Crystal Salt from the Himalayas does not burden your body as other salts do. It is very difficult for your body to absorb too much crystal salt since there are powerful and effective feedback loops that regulate this process. Natural crystal salt always promotes a healthy balance and does not contribute to high blood pressure like typical table salt. Crystal Salt’s array of elements forms a compound in which each molecule is inter-connected. The connectedness allows the vibrational component of the 84 trace elements present in the salt to be in harmony with each other and adds to the ability to promote a healthy balance.
When it comes to the power of natural salt, nothing compares to Himalayan Crystal Salt. Here’s why:
- It is the highest grade of natural salt.
- Under an electron microscope, crystal salt has a perfect crystalline structure.
- It is mined by hand and hand-washed.
- Crystal salt is immune to electromagnetic fields
- Crystal Salt contains no environmental pollutants.
- There is no limited shelf life and no need for silica packets to prevent clumping.
- Trace of 84 Minerals Himalayan salt contains trace of 84 minerals including calcium, magnesium and potassium. The Reddish color of Himalayan Salt is because of high concentration of naturally found minerals it in. Making it more desirable on daily bases.
- No Additives Table salt is stripped of its minerals and has anti-caking agents, such as sodium aluminum silicate, or additive E-554. In fact, there are a total of 18 food additives that are allowed in salt. Himalayan salt contains no chemical additives.
- Lower Sodium Intake Himalayan Salt contains the same amount of sodium chloride by weight like Sea Salt. However, Himalayan salt has more flavor impact and so you will have to use less of it. The minerals enhance its flavour.
- Naturally Iodized Himalayan Salt is naturally iodized making is healthy salt to consume.
- Pure Quality There is a lot of waste material in our seas and oceans now a days like Cruise waste, oil spills, nuclear radiation and agricultural chemical waste plus more. Making it not as pure as it used to be in ancient time when this sea salt concept started. While Himalayan Salt was preserved by nature millions of years ago making it among the highest quality salt on earth.
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